Vanilla

Vegan
Organic
Lactose free
Cholesterol free

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Description
Ingredients
Nutrional value

Our yogurt alternatives are made with organic cashews and chickpeas, and plant-based yogurt cultures. Lactose free, cholesterol free, probiotic, Swiss made, fair trade.

Cashew chickpea drink 99% (water, cashews*° 14%, chickpeas* [pasteurized]), vegan yogurt cultures.

*From certified organic farming
°Fair traded

For 100g: Energy 374 kJ, 90 kcal, Fat 6.8g (of which saturated fats acid 1.2g), Carbohydrates 2.5g (of which sugars 0.0g), Protein 3.7g, Salt 0.0g

Weight: 140g.

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Taste

Our alternative to vanilla yogurt is to be eaten as is, with müesli, and can also be used as a base for your desserts. It's organic, fair trade, it contains no additives and its probiotics will take care of your digestive health. It's naturally creamy, nutritious... and delicious!