Address

Burgdorfstrasse 36
3672 Oberdiessbach
Switzerland

Follow us

Legal

Languages

German
French
English

new roots - vegan creamery

La Raclette Vegan - Nature

Vegan
Organic
Lactose free
Made in Switzerland

La Raclette Vegan - Nature

Nous trouver

Description
Ingredients
Nutrition fact

Plant-based alternative to raclette. Made in Switzerland from organic chickpeas and lupine seeds.

Legume preparation fermented 71% (water, chickpeas* 12%, lupins*), coconut fat*, starch, salt, psyllium husk powder*, thickener: carrageenan from red algae, yeast extract.

May contain traces of nuts

* From certified organic farming. BIO certification body: CH-bio-086

For 100g: Energy 918 kJ, 222 kcal, Fat 18g – of which saturates 16g, Carbohydrates 11g – of which sugars <1g, Protein 3.7g, Salt 1.3g

Weight: 200g.

Nous trouver

Taste

We reinvent Swiss traditions by offering a plant-based alternative to the most iconic dish to come out of Switzerland. Smooth, flavorful, and easy to digest. Bon appetit!

Taste

Taste

La Raclette Vegan – Nature

Our product

La Fondue Vegan

La Fondue Vegan

La Fondue Vegan

Soft White

Greek Style

Black Pepper

La Cotta

La Fraîche

Horseradish

Garlic & Herbs

Coffee

Plain

new roots - vegan creamery

Journal

oui! MOVE EN

Bikin' and cheesin’

Bikin' and cheesin’

oui! CHEF EN

Black Pepper Cheese Salad

Black Pepper Cheese Salad

oui! CARE EN

Legends of New Roots

Legends of New Roots

oui! CHEF EN

Mocha Loaf Cake

Mocha Loaf Cake

oui! CHEF EN

Frozen Yogurt Bark

Frozen Yogurt Bark

oui! CHEF EN

Lemon Ricotta Pasta

Lemon Ricotta Pasta

oui! CHEF EN

Layered strawberry dessert

Layered strawberry dessert

oui! CHEF EN

Crème brûlée

oui! CHEF EN

Flammkuchen

oui! CARE EN

Our way of doing things

Our way of doing things

oui! CARE EN

We talked with the Sea Shepherd crew

We talked with the Sea Shepherd crew

BASIL