new roots - vegan creamery

La Fondue Vegan

  • Vegan
  • Organic
  • Lactose free
  • Made in Switzerland
La Fondue Vegan

Plant-based alternative to fondue. Made in Switzerland from organic cashew nuts.

Fermented cashew drink* 48% (water, cashews [pasteurized]), white wine* (contains sufite), coconut fat*, starch*, yeast protein, yeast extract, rock salt, garlic*.

For 100g: Energy 1081 kJ, 323 kcal, Fat 23.0g – of which saturates 18.4g, Carbohydrates 8.6g – of which sugars 0.7g, Protein 4.9g, Salt 1.2g

Weight: 500g.

Taste

We reinvent Swiss traditions by offering a plant-based alternative to the most iconic dish to come out of Switzerland. Smooth, flavorful, and easy to digest. Get your fondue forks ready! To be enjoyed with bread, potatoes or vegetables… bon appetit!
Taste
Taste
La Fondue Vegan
new roots - vegan creamery
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