new roots - vegan creamery

Black Pepper

  • Vegan
  • Organic
  • Lactose free
  • Made in Switzerland
Black Pepper

Plant-based alternative to fresh cheese with pepper. Made in Switzerland from organic cashew nuts. Fermented following traditional Swiss cheese-making methods.

Cashews: Vietnam/Burkina Faso* (64%), water, pepper (1,7%), rock salt, vegan probiotic cultures
*Organic ingredients CH-BIO-086

For 100g: Energy 1633 kJ, 394 kcal, fat 31.3g (of which saturated fats acid 5.6g), carbohydrates 10.8g (of which sugars <1g), protein 13.6g, salt 0.8g.

Taste

Our Black Pepper will awaken your taste buds with its exquisite and delicate black pepper coat, which balances the gentle flavors of this fresh cheese to perfection. It’s good for you and for everyone living on the planet!
Taste
Taste
Black Pepper
new roots - vegan creamery
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